Numerosos estudios demuestran que una dieta apropiada y rica en compuestos bioactivos como carotenoides y compuestos fenólicos, entre otros, puede disminuir el riesgo de desarrollar enfermedades. En este contexto, en la actualidad el consumo de alimentos funcionales sigue ganando importancia. Los alimentos funcionales, además de aportar...
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July 17, 2018 (v1)PublicationUploaded on: December 4, 2022
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May 24, 2022 (v1)Publication
This study aims to evaluate the effects of regulated deficit irrigation (RDI) and of cluster position (CI: first and second cluster; CII: third and fourth cluster; CIII: fifth and sixth cluster) on fruit quality parameters, carotenoids and phenolics in tomatoes. Three common ('Tigerella', 'Palamós' and 'Byelsa') and two cherry varieties...
Uploaded on: December 4, 2022 -
May 24, 2022 (v1)Publication
The aim of this study was to assess commercial quality parameters, sugars, phenolics, carotenoids and plastid in diverse and little studied tomato varieties to gain insight into their commercial and functional quality and reveal possible noticeable differences. Five cherry tomato varieties and six common (i.e., non-cherry) tomatoes were...
Uploaded on: March 25, 2023 -
January 31, 2022 (v1)Publication
In this preliminary study, the effect of regulated deficit irrigation (RDI) on the commercial quality (size, weight, soluble solids, firmness and colour), content of carotenoids, phenolics and sugars of black tomato (Solanum lycopersicum L.) ʽSunchocolaʼ was studied. Two water irrigation treatments were applied: regulated deficit irrigation...
Uploaded on: December 4, 2022 -
December 3, 2021 (v1)Publication
Flowers have been used for centuries in decoration and traditional medicine, and as components of dishes. In this study, carotenoids and phenolics from 125 flowers were determined by liquid chromatography (RRLC and UHPLC). After comparing four different extractants, the carotenoids were extracted with acetone: methanol (2:1), which led to a...
Uploaded on: March 25, 2023 -
May 23, 2022 (v1)Publication
The purpose of this study was to assess the relationship between the effect of regulated deficit irrigation, cluster, developmental stages and two seasons (autumn 2015 and spring 2016) on the commercial and functional quality (carotenoids and plenolics levels) in 'Lazarino' and 'summerbrix' tomatoes. Autumn had a positive effect on the...
Uploaded on: December 4, 2022 -
September 13, 2022 (v1)Publication
Around the world, the tomato is considered the most important vegetable because of the extent of the cultivated area. In addition, it requires vast amounts of irrigation but little is known about the management of deficit irrigation. This study aims to evaluate the effect of regulated deficit irrigation (RDI) on development of crop and fruit...
Uploaded on: December 4, 2022