FERNÁNDEZ LUQUE , José Enrique

– Influence de l'irrigation partielle du sol sur les paramètres des relations hydriques de l'olivier. Une comparaison de l'irrigation goutte à goutte avec l'irrigation en cuvette a été conduite sur oliviers 'Manzanilla' âgés de 30 ans plantés à 7 m 5 m dans un verger du sud-ouest de l'Espagne. À la fin de la saison sèche de 1998, nous avons...

We report the results of a study carried out in a 'Manzanilla de Sevilla' olive orchard near Seville, Spain, where the influence of different fertigation treatments on oil chemical composition was considered. Four treatments were established: control (no fertilizer) and T200, T400, and T600 in which each tree, respectively, received 200, 400,...

Characterization of the spatio-temporal variability of tree water status is a prerequisite to conducting precise irrigation management in fruit tree orchards. This study assessed the suitability of a crop water stress index (CWSI) derived from high-resolution aerial thermal imagery for estimating tree water status variability in super high...

Table olive quality was analyzed in adult 'Manzanilla de Sevilla' olive trees subjected to different N–P–K fertigation treatments through five years (1999–2003). A randomized block design with four fertigation treatments was established: irrigated without fertilizer (control), and T200, T400, and T600 treatments, in which each tree was ...

The aim of this work was to evaluate, for an olive orchard in the Aljarafe county, the method developed by Orgaz et al. (2005) for determining the crop evapotranspiration (ETc). We compared the calculated ETc (ETc Orgaz) values with those determined by the crop coefficient approach (ETc crop coef), as described by Fernández et al. (2006), who...