No description
-
April 20, 2018 (v1)PublicationUploaded on: December 4, 2022
-
April 13, 2021 (v1)Publication
Background: There is a great necessity for new methods of evaluation of dietary intake that overcome the limitations of traditional self-reporting methods. Objective: The objective of this study was to develop a new method, based on an app for mobile phones called e-EPIDEMIOLOGY, which was designed to collect individual consumption data for a...
Uploaded on: March 27, 2023 -
April 14, 2021 (v1)Publication
Background: One of the greatest challenges for nutritional epidemiology is improving upon traditional self-reporting methods for assessing usual dietary intake. Objective: Evaluating the relative validity of a new method known as the current-day dietary recall (current-day recall), based on a Smartphone app called 12-hour dietary recall...
Uploaded on: March 27, 2023 -
May 3, 2023 (v1)Publication
Mediterranean diet (MD) is potentially one of the best diets regarding health benefits and sustainability. However, it is faced with serious difficulties staying alive, even in traditionally Mediterranean regions. The objective was to evaluate the effectiveness of an application (e-12HR) to improve adherence to the MD (AMD) in university...
Uploaded on: May 4, 2023 -
April 14, 2021 (v1)Publication
Background: Accurate dietary assessment is key to understanding nutrition-related outcomes and for estimating the dietary change in nutrition-based interventions. When researching the habitual consumption of selected food groups, it is essential to be aware of factors that could possibly affect reporting accuracy. Objective: This study aimed to...
Uploaded on: March 25, 2023