Stroke is a worldwide main cause of mortality and morbidity. Most of the preventive and neuroprotective treatments identified in preclinical studies failed in clinical trials. Although there is a consensus that nutrition is important for health, its role is underestimated in stroke. Indeed an increase consumption of salt and fatty foods may...
-
January 2013 (v1)Journal articleUploaded on: December 4, 2022
-
January 2013 (v1)Journal article
International audience
Uploaded on: December 4, 2022 -
January 2013 (v1)Journal article
International audience
Uploaded on: February 23, 2023 -
July 2020 (v1)Journal article
In eukaryotes, the polyamine pathway generates spermidine that activates the hypusination of the translation factor eukaryotic initiation factor 5A (eIF5A). Hypusinated-eIF5A modulates translation, elongation, termination and mitochondrial function. Evidence in model organisms like drosophila suggests that targeting polyamines synthesis might...
Uploaded on: December 4, 2022