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KHOSLA , Chaitan

Last name: KHOSLA

First name: Chaitan

June 7, 2016 (v1)

Publication

Metadata-only

Toward the Assessment of Food Toxicity for Celiac Patients: Characterization of Monoclonal Antibodies to a Main Immunogenic Gluten Peptide

Morón Flores, Belén Bethune, Michael T. Comino Montilla, Isabel María

Background and Aims: Celiac disease is a permanent intolerance to gluten prolamins from wheat, barley, rye and, in some patients, oats. Partially digested gluten peptides produced in the digestive tract cause inflammation of the small intestine. High throughput, immune-based assays using monoclonal antibodies specific for these immunotoxic...

Uploaded on: December 5, 2022
March 1, 2022 (v1)

Publication

Metadata-only

An efficient urine peptidomics workflow identifies chemically defined dietary gluten peptides from patients with celiac disease

Palanski, Brad A. Weng, Nielson Zhang, Lichao

Celiac disease (CeD) is an autoimmune disorder induced by consuming gluten proteins from wheat, barley, and rye. Glutens resist gastrointestinal proteolysis, resulting in peptides that elicit inflammation in patients with CeD. Despite well-established connections between glutens and CeD, chemically defined, bioavailable peptides produced from...

Uploaded on: March 27, 2023