El girasol (Helianthus annuus L.) es un cultivo oleaginoso de alto valor comercial, cuyo principal producto es el aceite obtenido de las semillas para consumo humano. Existen numerosos estudios sobre la caracterización de las enzimas implicadas en las diferentes rutas metabólicas a través de las cuales se sintetiza el aceite. Algunos de estos...
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November 4, 2020 (v1)PublicationUploaded on: March 25, 2023
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January 24, 2023 (v1)Publication
Prosthetic lipoyl groups are essential for the metabolic activity of several multienzyme complexes in most organisms. In plants, octanoyltransferase (LIP2) and lipoyl synthase (LIP1) enzymes in the mitochondria and plastids participate in the de novo synthesis of lipoic acid, and in the attachment of the lipoyl cofactors to their specific...
Uploaded on: February 28, 2023 -
November 17, 2022 (v1)Publication
Aims: Soil abiotic factors influence plant defensive traits by shaping the costs of defence production and these bottom-up effects on plants can in turn affect insect herbivory. However, few studies have disentangled direct and indirect effects of soil abiotic factors on plant defences and insect herbivory. Methods: To address this gap, we...
Uploaded on: March 24, 2023 -
March 8, 2022 (v1)Publication
Lipoic acid (LA, 6,8-dithiooctanoic acid) is a sulfur containing coenzyme essential for the activity of several key enzymes involved in oxidative and single carbon metabolism in most bacteria and eukaryotes. LA is synthetized by the concerted activity of the octanoyltransferase (LIP2, EC 2.3.1.181) and lipoyl synthase (LIP1, EC 2.8.1.8)...
Uploaded on: March 25, 2023 -
September 27, 2024 (v1)Publication
Climate change, characterised by drought events and rising temperatures, exerts a significant threat to crop productivity and global food security. Halophytes, known for their resilience in harsh conditions, offer promising options for sustainable cultivation alternatives. Our study focused on Crithmum maritimum, commonly known as sea fennel,...
Uploaded on: September 28, 2024 -
September 18, 2023 (v1)Publication
There is growing interest in the consumption of halophytes due to their excellent nutritional profile and antioxidant properties, and their cultivation offers viable alternatives in the face of irreversible global salinization of soils. Nevertheless, abiotic factors strongly influence their phytochemical composition, and little is known about...
Uploaded on: October 18, 2023 -
September 26, 2022 (v1)Publication
Plant bioactive metabolites play a pivotal role in protection against environmental stresses and offer great potential for nutraceutical exploitation. In this sense, halophytes present an exceptional opportunity for sustainable saline agriculture since they can massively accumulate bioactive metabolites under stressful conditions. We...
Uploaded on: March 24, 2023 -
May 30, 2023 (v1)Publication
Crithmum maritimum L. is an edible halophyte with large potential in human nutrition field. However, it is unclear whether its nutritional value is maintained throughout the contrasting habitats where it commonly grows (cliffs, sandy and rocky beaches) and the nutritional profile of cultivated plants still remains uncertain. In this work, we...
Uploaded on: May 31, 2023