June 22, 2020 (v1)
Publication
Acid and enzymatic fractionation of olive stones for ethanol production using Pachysolen tannophilus
Olive stones are an abundant lignocellulose material in the countries of the Mediterranean basin that could be transformed to bioethanol by biochemical pathways. In this work, olive stones were subjected to fractionation by means of a high-temperature dilute-acid pretreatment followed by enzymatic hydrolysis of the pretreated solids. The...
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