Published January 22, 2016
| Version v1
Publication
Influence of Mn on the magnetocaloric effect of nanoperm-type alloys
Description
In this paper, the influence of the Mn content on the magnetocaloric response of ribbon-shaped
amorphous samples of Fe80−xMnxB20 x=10, 15, 18, 20, and 24 , has been studied. For this purpose,
the temperature and field dependence of the magnetic entropy change SM have been obtained
from magnetization curves. The partial substitution of Fe by Mn leads to a monotonous change in
the Curie temperature TC of the alloys from 438 K for x=10 to 162 K for x=24, in agreement with
the coherent-potential approximation. These Curie temperatures could make them good candidates
to be used for magnetic refrigeration at room temperature. For an applied field of 1.5 T, the
maximum entropy change SM
pk passes from 1 J K−1 kg−1 x=10 to 0.5 J K−1 kg−1 x=24 , and
the refrigerant capacity varies between 117 J kg−1 x=10 and 68 J kg−1 x=24 . A linear
relationship between SM
pk and the average magnetic moment per transition metal atom Fe,Mn
has been presented. © 2010 American Institute of Physics.
Additional details
Identifiers
- URL
- https://idus.us.es/handle/11441/33141
- URN
- urn:oai:idus.us.es:11441/33141
Origin repository
- Origin repository
- USE