Published September 20, 2016 | Version v1
Publication

Effect of long-chain fatty alcohols from orujo olive oil on nitric oxide and eicosanoid generation

Description

Comision Interministerial de Ciencia y Tecnologia (CICYT) AGL2005–00572/ALI

Additional details

Created:
March 27, 2023
Modified:
November 28, 2023