Published June 26, 2015
| Version v1
Publication
Application of artificial neural networks to determine the authentication of fattening diets of iberian pigs according to their triacylglycerols profile
Additional details
- URL
- https://idus.us.es/handle/11441/26115
- URN
- urn:oai:idus.us.es:11441/26115
- Origin repository
- USE